Is Picadeli Cheeky Cheesy Chicken ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 81 ingredients
- 8 additives
Ingredients
Ultra-processing Processing
Tunnbröd 31% (vete mjöl, vatten, socker (processing marker), jäst, salt (processing marker), kornmalt), Spetskålsmix 25% (spetskål, röd spetskål, babyspenat, salladslök), Wrapröra 22%, rapsolja, vatten, gröna oliver, vitost (mjölk, salt (processing marker), syrningskultur), fetaost (processing marker) (fårmjölk, getmjölk, salt (processing marker), löpe, syrningskultur stabiliseringsmedel (e509)), vitlök, majsstärkelse (processing marker), äppelcidervinäger, torkad lök, salt (processing marker), ärtprotein, socker (processing marker), vitpeppar, ättiksprit, citronjuicekoncentrat, cayennepeppar, senapsfrö, citronolja, konserveringsmedel (processing marker) (e202 (processing marker), e211, e270), surhetsreglerande medel (e330), kyckling 11%, kycklingbröstfile, kycklinglårfile, salt (processing marker), paprika, svartpeppar, lök, chili, rosmarin, vitlök, kryddpeppar, kummin, gurkmeja, potatisfibrer, koriander, fänkål, spiskummin, bockhornsklöver, cayennepeppar, paprikaextrakt (ultra-processing marker), stabiliseringsmedel (e450 (ultra-processing marker)), dextros (ultra-processing marker) (majs), glukossirap (ultra-processing marker), antioxidant (e301), rökarom (ultra-processing marker), tomat 7% (tomater, solrosolja (processing marker), havssalt (processing marker), vitlök, oregano), sockerärtor 4%
Additives: E160c Paprika extract , E202 Potassium sorbate , E211 Sodium benzoate , E270 Lactic acid , E301 Sodium ascorbate , E330 Citric acid , E450 Diphosphates , E509 Calcium chloride
As written on the pack
Tunnbröd 31 % (vete mjöl, vatten, socker, jäst, salt, kornmalt), Spetskålsmix 25 % (spetskål, röd spetskål, babyspenat, salladslök), Wrapröra 22 % (rapsolja, vatten, gröna oliver, vitost (mjölk, salt, syrningskultur), fetaost (fårmjölk, getmjölk, salt, löpe, syrningskultur stabiliseringsmedel (E509)), vitlök, majsstärkelse, äppelcidervinäger, torkad lök, salt, ärtprotein, socker, vitpeppar, ättiksprit, citronjuicekoncentrat, cayennepeppar, senapsfrö, citronolja, konserveringsmedel (E202, E211, E270), surhetsreglerande medel (E330), kyckling tärnad stekt 11 % (kycklingbröstfile, kycklinglårfile, salt, paprika, svartpeppar, lök, chili, rosmarin, vitlök, kryddpeppar, kummin, gurkmeja, potatisfibrer, koriander, fänkål, spiskummin, bockhornsklöver, cayennepeppar, paprikaextrakt, stabiliseringsmedel (E450), dextros (majs), glukossirap, antioxidant (E301), rökarom, semitorkad tomat 7 % (tomater, solrosolja, havssalt, vitlök, oregano), sockerärtor 4 %.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160c Paprika extract Paprika extract is a red-orange colour extracted from paprika peppers.
- E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
7 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Preservative Preservatives slow spoilage by microbes.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Cheese Cheese is milk preserved with salt, cultures and rennet.
About this information
- Data from this product on Open Food Facts (barcode 7340138809698, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.