Is Nice 'n' Easy Snack Pizza - Cheese & Tomato ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 34 ingredients
- 3 additives
- Nutri-Score D
Less processed vegetarian pizzas
Ingredients
Ultra-processing Processing
Baguette (processing marker) (vetemjöl, vatten, rapsolja, jäst, rågmjöl, salt (processing marker), socker (processing marker)), Gouda-ost 25% (mjölk, salt (processing marker), syrningskultur, mikrobiologiskt ostlöpe), vatten, tomatkoncentrat 5%, rapsolja, modifierade stärkelser, stabiliseringsmedel (e415 (ultra-processing marker)), geleringsmedel (ultra-processing marker) (e401 (ultra-processing marker)), surhetsreglerande medel (e331), salt (processing marker), socker (processing marker), oregano, arom (ultra-processing marker), oregano, svartpeppar, rosmarin, basilika, paprika, vitlök, timjan
Additives: E331 Sodium citrates , E401 Sodium alginate , E415 Xanthan gum
As written on the pack
Baguette (vetemjöl, vatten, rapsolja, jäst, rågmjöl, salt, socker), 25% Gouda-ost (mjölk, salt, syrningskultur, mikrobiologiskt ostlöpe), vatten, 5% tomatkoncentrat, rapsolja, modifierade stärkelser, stabiliseringsmedel (E 415), geleringsmedel (E 401), surhetsreglerande medel (E 331), salt, socker, oregano - arom, oregano, svartpeppar, rosmarin, basilika, paprika, vitlök, timjan.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E401 Sodium alginate A food additive used to dissolve, dilute, disperse or otherwise physically modify a food additive or nutrient without altering its function -and without exerting any technological effect itself- in order to facilitate its handling, application or use of the food additive or nutrient.
- E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Gelling agent Gelling agents such as pectin, gelatine or carrageenan set liquids into gels and stabilise textures.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 94 vegetarian pizzas
From least to most processed, this one ranks 85th. 63% of the vegetarian pizzas here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5706911017155, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.