Is Newgate (Lydl) Scotch Broth ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 18 ingredients
- 1 additive
- Nutri-Score B
Less processed canned soups
-
Protein Power Soup Garden Pea & Spinach
BOL
18 ingredients · 2 additives
NOVA group
3
-
Mixed Vegetable and Lentil Soup
Baxters
22 ingredients · 1 additive
NOVA group
3
-
Chunky Chicken Vegetable & Grain Broth
Marks & Spencers
17 ingredients · no additives
NOVA group
3
-
Super Good Pea, Broccoli and Basil Pesto
Baxters
18 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Water, carrots 6%, potatoes 6%, Mutton 4%, Garden Peas 2.5%, pearl barley 2.5%, Modified Maize Starch (ultra-processing marker), Cabbage, Lamb Boulion (Salt (processing marker), Yeast Extract, flavourings (ultra-processing marker)), Mutton Fat, Onion, Yeast Extract, Black Pepper, Colour (ultra-processing marker) (carotenes (ultra-processing marker))
Additives: E160a Carotene
As written on the pack
Water,6% carrots,6% potatoes,4% Mutton,2.5% Garden Peas,2.5% pearl barley,Modified Maize Starch,Rehydrated Dried Cabbage, Lamb Boulion(Salt,Yeast Extract, flavourings), Mutton Fat,Onion Powder,Yeast Extract,Black Pepper,Colour: carotenes,
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160a Carotene Carotenes are orange-yellow pigments, either synthesised or extracted from carrots, algae or palm oil.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 189 canned soups
From least to most processed, this one ranks 149th. 68% of the canned soups here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 20018504, last edited 9 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.