Is Nestlé KitKat Dark Chocolate Block ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 21 ingredients
- 5 additives
- Nutri-Score E
Less processed chocolate candies
-
Mini Snickers
Snickers
3 ingredients · no additives
NOVA group
3
-
CAD Dream bar 50g
Cadbury
1 ingredient · no additives
NOVA group
3
-
Pink himalayan salt caramel bar
Vosges
12 ingredients · no additives
NOVA group
2
-
Dark milk chocolate with blood orange
Marks & Spencer
6 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Sugar (processing marker), Cocoa Mass, Wheat Flour, Cocoa Butter^ (processing marker), Vegetable Fat (processing marker) (Emulsifier (ultra-processing marker) (Soy Lecithin (ultra-processing marker))), Choc Paste (Milk, Wheat, Soy), Milk Solids, Emulsifiers (ultra-processing marker) (Soy Lecithin (ultra-processing marker), 476), Cocoa, Salt (processing marker), Flavour (ultra-processing marker), Raising Agent (Sodium Bicarbonate), Yeast
Additives: E322 Lecithins , E322i Lecithin , E476 Polyglycerol polyricinoleate , E500 Sodium carbonates , E500ii Sodium hydrogen carbonate
As written on the pack
Sugar, Cocoa Mass, Wheat Flour, Cocoa Butter^, Vegetable Fat [Emulsifier (Soy Lecithin)], Choc Paste (Milk, Wheat, Soy), Milk Solids, Emulsifiers (Soy Lecithin, 476), Cocoa, Salt, Flavour, Raising Agent (Sodium Bicarbonate), Yeast.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E476 Polyglycerol polyricinoleate Polyglycerol polyricinoleate (PGPR) is an emulsifier made from castor oil.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 776 chocolate candies
From least to most processed, this one ranks 434th. 91% of the chocolate candies here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 9300605111363, last edited 1 November 2023), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.