Is Naked Noodles ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 37 ingredients
- 5 additives
Less processed instant noodles
Ingredients
Ultra-processing Processing
Noodles 77% (WHEAT Flour, Palm Oil, Salt (processing marker), Raising Agents (Potassium Carbonate, Sodium Carbonate)), Natural Flavourings (ultra-processing marker) (contain WHEAT), Pato Starch, Chicory Fibre (ultra-processing marker), Soy Sauce Powder Maltodextrin, Salt (processing marker), SOYA Beans, heat, Sugar (processing marker), Dried Carrot, Spring Onion, Red Pepper, Garlic, Colour (ultra-processing marker) (Plain Caramel (ultra-processing marker)), Ground Ginger, Chinese Five Spice (Salt (processing marker), Star Anise, Sugar (processing marker), Onion, Garlic, Black Pepper, Cinnamon, Clove, Fennel Seed, Ginger), including cereals containing gluten, see ingredients in BOLB, Also
Additives: E150a Plain caramel , E500 Sodium carbonates , E500i Sodium carbonate , E501 Potassium carbonates , E501i Potassium carbonate
As written on the pack
Dried Noodles (77%) [WHEAT Flour, Palm Oil, Salt, Raising Agents (Potassium Carbonate, Sodium Carbonate)], Natural Flavourings (contain WHEAT), Pato Starch, Chicory Fibre, Soy Sauce Powder Maltodextrin, Salt, SOYA Beans, HEAT), Sugar, Dried Carrot, Dried Spring Onion, Dried Red Pepper, Garlic Powder, Colour (Plain Caramel), Ground Ginger, Chinese Five Spice [Salt, Star Anise, Sugar, Onion Powder, Garlic Powder, Black Pepper, Cinnamon, Clove, Fennel Seed, Ginger]. ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in BOLB. Also, may contain milk, mustard and egg.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E150a Plain caramel Plain caramel is a brown colour made by heating sugars.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
Among 242 instant noodles
From least to most processed, this one ranks 78th. 93% of the instant noodles here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5050665048690, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.