Is Mondelez Philadelphia Original Active ultra-processed?

175 g Cream cheeses Sold in Sweden

Pack of Mondelez Philadelphia Original Active

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 11 ingredients
  • 2 additives
  • Nutri-Score C

Less processed cream cheeses

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Mjölk, silad yoghurt, vassleprodukt (ultra-processing marker), grädde, salt (processing marker), stabiliseringsmedel (fruktkärnmjöl, karragenan (ultra-processing marker)), syra (citronsyra), bakteriekultur

Additives: E330 Citric acid , E407 Carrageenan

As written on the pack

Mjölk, silad yoghurt, vassleprodukt (mjölk), grädde, salt, stabiliseringsmedel (fruktkärnmjöl, karragenan), syra (citronsyra), bakteriekultur.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E407 Carrageenan Carrageenan is a thickener and gelling agent extracted from red seaweed, used widely in dairy desserts, plant-based drinks and processed meats.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
  • Whey product An ingredient mostly produced industrially and rarely used in home kitchens.
2 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Cheeses Products in the category "Cheeses" are at least group 3.
  • Salt Salt, added for taste and preservation.

How the NOVA groups work

Among 122 cream cheeses

From least to most processed, this one ranks 92nd. 64% of the cream cheeses here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 122 cream cheeses, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 7622210773678, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.