Is it ultra-processed?
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Is Miso Tasty Red Miso Paste ultra-processed?

200g Misos Sold in the United Kingdom and Germany

Pack of Miso Tasty Red Miso Paste

It's processed, but not ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Whole foods combined with:

  • 6 ingredients
  • No additives
  • Nutri-Score E

Less processed legumes and their products

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Water, Soybeans 29%, Rice, Salt, Yeast, Koji Culture

As written on the pack

Water, Organic Soybeans (29%), Organic Rice, Salt, Yeast, Koji Culture.

What makes it processed

Culinary ingredients

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.

How the NOVA groups work

Among 19 misos

From least to most processed, this one ranks 11th. 16% of the misos here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 19 misos, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5060366570093, last edited 26 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.