Is Milbona High Protein Strawberry Yogurt ultra-processed?

200 g Yogurts high in protein on a fruit layer Sold in the United Kingdom

Yes, it's ultra-processed

1 Unprocessed
2 Kitchen staple
3 Processed
4 Ultra-processed

Signs of ultra-processing in its ingredients:

Flavouring

12 ingredients
1 additive
Nutri-Score A

Less processed fruit yogurts

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Yogurt 89%, Strawberries 5%, Sugar (processing marker), Water, Maize Starch (processing marker), Acid (Citric Acid), Natural Strawberry Flavouring (ultra-processing marker), Plant, Vegetable Concentrates (Carrot, Safflower)

Additives: E330 Citric acid

As written on the pack

89% Yogurt (Milk), 5% Strawberries, Sugar, Water, Maize Starch, Acid: Citric Acid; Natural Strawberry Flavouring, Plant and Vegetable Concentrates (Carrot, Safflower).

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

2 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

Starch Starch extracted from cereals or potatoes, used to thicken.
Sugar Sugar refined from sugar cane or beet.

How the NOVA groups work

Among 12 yogurts high in protein on a fruit layer

From least to most processed, this one ranks 2nd. 92% of the yogurts high in protein on a fruit layer here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 12 yogurts high in protein on a fruit layer, least processed first

About this information

Data from this product on Open Food Facts (barcode 4056489710837, last edited 5 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
Photo: Open Food Facts contributors, CC BY-SA 3.0.
The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
General information, not medical or dietary advice. Check the pack if you have an allergy.