Is Marmite Yeast Extract Flatbreads ultra-processed?

140 g Crispbreads Sold in the United Kingdom and France

Pack of Marmite Yeast Extract Flatbreads

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 21 ingredients
  • 2 additives
  • Nutri-Score D

Less processed crispbreads

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Marmite 18% (Yeast Extract, Salt (processing marker), Vegetable Juice, vitamins, Thiamin, Riboflavin, Niacin, Vitamin B12, Folic Acid, Natural Flavouring (ultra-processing marker)), Cheddar Cheese (processing marker), Rapeseed Oil, Raising Agent (Ammonium Bicarbonate)

Additives: E503 Ammonium carbonates , E503ii Ammonium hydrogen carbonate

As written on the pack

Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Marmite (18%) (Yeast Extract (contains BARLEY, WHEAT, OATS, RYE), Salt, Vegetable Juice Concentrate, Vitamins (Thiamin, Riboflavin, Niacin, Vitamin B12, Folic Acid), Natural Flavouring (contains CELERY)), Cheddar Cheese (MILK) (16%), Rapeseed Oil, Raising Agent: Ammonium Bicarbonate.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
3 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salty snacks Products in the category "Salty snacks" are at least group 3.
  • Salt Salt, added for taste and preservation.
  • Cheese Cheese is milk preserved with salt, cultures and rennet.

How the NOVA groups work

Among 86 crispbreads

From least to most processed, this one ranks 74th. 33% of the crispbreads here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 86 crispbreads, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5026139000310, last edited 3 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.