Is Marks & Spencers All butter triple chocolate chunk cookies ultra-processed?

200g Chocolate chip cookies Sold in the United Kingdom and France

Pack of Marks & Spencers All butter triple chocolate chunk cookies

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 36 ingredients
  • 6 additives
  • Nutri-Score E

Less processed chocolate chip cookies

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Salted Butter (processing marker) 20% (Butter, Salt (processing marker)), Belgian Dark Chocolate Chunks 16% (Sugar (processing marker), Cocoa Mass, Cocoa Butter (processing marker), Soya Lecithin (ultra-processing marker), Flavouring (ultra-processing marker)), Sugar (processing marker), Belgian Milk Chocolate Chunks 9% (Sugar (processing marker), Dried Whole Milk (processing marker), Cocoa Butter (processing marker), Cocoa Mass, Soya Lecithin (ultra-processing marker), Flavouring (ultra-processing marker)), Belgian White Chocolate Chunks 8% (Sugar (processing marker), Dried Whole Milk (processing marker), Cocoa Butter (processing marker), Skimmed Milk, Flavouring (ultra-processing marker), Soya Lecithin (ultra-processing marker)), Cocoa Powder, Sodium Bicarbonate, e503, e450 (ultra-processing marker), Cocoa Mass, Flavouring (ultra-processing marker), Salt (processing marker), Fat Reduced Cocoa Powder, Dark Chocolate contains Cocoa Solids 39%, Milk Chocolate contains Cocoa Solids 25%, Milk 19%, Solids 23%

Additives: E322 Lecithins , E322i Lecithin , E450 Diphosphates , E500 Sodium carbonates , E500ii Sodium hydrogen carbonate , E503 Ammonium carbonates

As written on the pack

Wheatflour contains Gluten (with nut Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Salted Butter (20%) (Butter (Milk) · Salt) · Belgian Dark Chocolate Chunks (16%) (Sugar · Cocoa Mass · Cocoa Butter · Emulsifier: Soya Lecithin · Flavouring) · Sugar · Belgian Milk Chocolate Chunks (9%) (Sugar · Dried Whole Milk · Cocoa Butter · Cocoa Mass · Emulsifier: Soya Lecithin · Flavouring) · Belgian White Chocolate Chunks (8%) (Sugar · Dried Whole Milk · Cocoa Butter · Dried Skimmed Milk · Flavouring · Emulsifier: Soya Lecithin) · Cocoa Powder · Raising Agent: Sodium Bicarbonate, E503, E450 · Cocoa Mass · Flavouring · Salt · Fat Reduced Cocoa Powder. Dark Chocolate contains Cocoa Solids 39% minimum. Milk Chocolate contains Cocoa Solids 25% minimum, Milk Solids 19% minimum. White Chocolate contains Milk Solids 23% minimum.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
  • E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
6 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Butter Butter, the fat churned from cream.
  • Salt Salt, added for taste and preservation.
  • Sugar Sugar refined from sugar cane or beet.
  • Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
  • Sweet snacks Products in the category "Sweet snacks" are at least group 3.
  • Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.

How the NOVA groups work

Among 50 chocolate chip cookies

From least to most processed, this one ranks 10th. 92% of the chocolate chip cookies here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 50 chocolate chip cookies, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 00395281, last edited 7 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.