Is Macro Dark chocolate mini multigrain rice cakes ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 21 ingredients
- 5 additives
- Nutri-Score C
Less processed breads
-
35hr Sourdough Loaf White
Woolworths Bakery
15 ingredients · no additives
NOVA group
1
-
Rustic White Sourdough
Wild Origins
10 ingredients · no additives
NOVA group
1
-
Country White Sourdough
Sonoma
7 ingredients · no additives
NOVA group
1
-
Fresh Khobz White Pita
M.E.B Foods
7 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
chicken ribs 83%, rice flour, canola oil, salt (processing marker), soya protein, mineral (salt (processing marker) (sodium triphosphate (ultra-processing marker))), soy sauce (processing marker) (salt (processing marker), soya bean, maltodextrin (ultra-processing marker)), vegetables (onion, garlic), spices, natural flavouring (ultra-processing marker), citric acid, sodium metabisulphite, plain caramel (ultra-processing marker), spice extract
Additives: E150a Plain caramel , E223 Sodium metabisulphite , E330 Citric acid , E451 Triphosphates , E451i Pentasodium triphosphate
As written on the pack
chicken ribs (83%), rice flour, canola oil, salt, soya protein, mineral salt (sodium triphosphate), soy sauce powder (salt, soya bean, maltodextrin), dehydrated vegetables (onion, garlic), spices, natural flavouring, antioxidant (citric acid), preservative (sodium metabisulphite), natural colour (plain caramel), spice extract.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E150a Plain caramel Plain caramel is a brown colour made by heating sugars.
- E451 Triphosphates Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 2,388 breads
From least to most processed, this one ranks 1892nd. 71% of the breads here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 13396879, last edited 2 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.