Is Lindhouse 50% High Juice (Orange) ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 18 ingredients
- 8 additives
- Nutri-Score C
Ingredients
Ultra-processing Processing
Orange Juice from Concentrate 50%, Water, Orange Comminute from Concentrate 8%, Acid (Citric Acid), Acidity Regulator (Sodium Citrate), Sweeteners (ultra-processing marker) (Acesulfame K (ultra-processing marker)), Sucralose (ultra-processing marker), Preservatives (processing marker) (Potassium Sorbate (processing marker)), Sodium Metabisulphite, Flavourings (ultra-processing marker), Antioxidant (Ascorbic Acid), Stabiliser (Carboxy Methyl Cellulose (ultra-processing marker))
Additives: E202 Potassium sorbate , E223 Sodium metabisulphite , E300 Ascorbic acid , E330 Citric acid , E331 Sodium citrates , E466 Sodium carboxy methyl cellulose , E950 Acesulfame k , E955 Sucralose
As written on the pack
50% Orange Juice from Concentrate, Water, 8% Orange Comminute from Concentrate, Acid: Citric Acid; Acidity Regulator: Sodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservatives: Potassium Sorbate, Sodium Metabisulphite; Flavourings, Antioxidant: Ascorbic Acid, Stabiliser: Carboxy Methyl Cellulose.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E466 Sodium carboxy methyl cellulose Carboxymethyl cellulose is a thickener made by chemically modifying cellulose from wood or cotton.
- E950 Acesulfame k Acesulfame K is a synthetic sweetener about 200 times sweeter than sugar, often combined with aspartame or sucralose.
- E955 Sucralose Sucralose is a sweetener made by chlorinating sugar.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Sweetener Sweeteners give sweetness with few or no calories, many at hundreds of times the strength of sugar.
2 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Preservative Preservatives slow spoilage by microbes.
About this information
- Data from this product on Open Food Facts (barcode 20401856, last edited 2 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.