Is La Baguetterie Miche Multigrain ultra-processed?

600 g Multigrain sliced breads Sold in Canada

It's processed, but not ultra-processed

1 Unprocessed
2 Kitchen staple
3 Processed
4 Ultra-processed

Whole foods combined with:

Honey
Salt
Starch

23 ingredients
2 additives
Nutri-Score C

Less processed sliced breads

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

wheat flour, water, grain blend (sesame seeds, flaked oats, millet, flax seeds, sunflower seeds), rye flour, honey (processing marker), stone ground whole wheat flour, salt (processing marker), wheat starch (processing marker), sour starter, wheat, wheat flour, yeast, lactic acid (from bacterial culture), wheat, yeast, malted barley flour, amylase

Additives: E1100 Alpha-Amylase , E270 Lactic acid

As written on the pack

UNBLEACHED WHEAT FLOUR, WATER, GRAIN BLEND (SESAME SEEDS, FLAKED OATS, MILLET, FLAX SEEDS, SUNFLOWER SEEDS), WHOLE GRAIN RYE FLOUR, ORGANIC HONEY, STONE GROUND WHOLE GRAIN WHOLE WHEAT FLOUR, SALT, CULTURED WHEAT STARCH, SOUR STARTER [GROUND WHEAT, CULTURED WHEAT FLOUR, YEAST, LACTIC ACID (FROM BACTERIAL CULTURE)), GROUND WHEAT, YEAST, MALTED BARLEY FLOUR, AMYLASE. CONTAINS: WHEAT, RYE, OATS, SESAME SEEDS, BARLEY. MAY CONTAIN: ALMONDS, EGGS, HAZELNUTS, MILK, PECANS, SOY, WALNUTS.

What makes it processed

Culinary ingredients

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

Honey Honey, used as a sweetener.
Salt Salt, added for taste and preservation.
Starch Starch extracted from cereals or potatoes, used to thicken.

How the NOVA groups work

Among 59 multigrain sliced breads

From least to most processed, this one ranks 11th. 80% of the multigrain sliced breads here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 59 multigrain sliced breads, least processed first

About this information

Data from this product on Open Food Facts (barcode 0628553080197, last edited 1 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
Photo: Open Food Facts contributors, CC BY-SA 3.0.
The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
General information, not medical or dietary advice. Check the pack if you have an allergy.