Is Kohinoor Butter chicken ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 13 ingredients
- No additives
- Nutri-Score C
Less processed sauces
Ingredients
Ultra-processing Processing
water, onion, tomato paste 17.68%, sunflower oil (processing marker), cashew nut, sugar (processing marker), salt (processing marker), garlic 1%, coriander leaves, ginger, garam masala, red chilli, fenugreek leaves 0.2%
As written on the pack
water, onion, tomato paste 17.68%, sunflower oil, cashew nut (nut) sugar, salt, garlic 1%, coriander leaves, ginger, garam masala, red chilli powder and fenugreek leaves 0.2%
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 33 indian-style sauces
From least to most processed, this one ranks 2nd. 73% of the indian-style sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 8901047610578, last edited 16 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.