Is Knorr Vegetable Stock cubes 8 x imp ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 26 ingredients
- No additives
- Nutri-Score C
Less processed dehydrated vegetable bouillons
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Vegan Bouillon powder
Marigold
20 ingredients · no additives
NOVA group
3
-
Organic Vegetable Stock Cubes
Kallø
19 ingredients · no additives
NOVA group
3
-
Vegan bouillon. Reduced salt
Marigold
24 ingredients · no additives
NOVA group
3
-
Vegan Bouillon Instant Vegetable Stock Powder ORIGINAL
Marigold
20 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Salt (processing marker), vegetable fats (processing marker) (palm, shea, sal), potato starch (processing marker), yeast extract, sugar (processing marker), onion powder 2.3%, carrots 1.5%, herbs 1.3% (parsley, tarragon), spices (CELERY seeds, garlic powder, turmeric, pepper, parsley roots), tomato powder 0.9%, red pepper, caramel syrup, flavourings (ultra-processing marker) (contain CELERY), leek, maltodextrin (ultra-processing marker)
As written on the pack
Salt, vegetable fats (palm, shea, sal), potato starch, yeast extract, sugar, onion powder (2.3%), carrots (1.5%), herbs (1.3%) (parsley, tarragon), spices (CELERY seeds, garlic powder, turmeric, pepper, parsley roots), tomato powder (0.9%), red pepper, caramel syrup, flavourings (contain CELERY), leek, maltodextrin.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
Among 20 dehydrated vegetable bouillons
From least to most processed, this one ranks 16th. 65% of the dehydrated vegetable bouillons here are ultra-processed.
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Very Low Salt Organic Vegetable Stock Cubes
Kallø · 60 g
NOVA group
4
-
Grönsaksbuljong
Knorr · 10pcs
NOVA group
4
-
Grönsaksbuljong
Nestlé
NOVA group
4
-
Vegetables cubes
Morrisons · 120 g
NOVA group
4
All 20 dehydrated vegetable bouillons, least processed first
About this information
- Data from this product on Open Food Facts (barcode 5000184161165, last edited 23 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.