Is it ultra-processed?
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Is Knorr Red Wine Stock Pots ultra-processed?

112 g Bouillon pots Sold in the United Kingdom

Pack of Knorr Red Wine Stock Pots

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 16 ingredients
  • 2 additives
  • Nutri-Score E

Less processed bouillon pots

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Water, salt, de-alcoholised red wine extract 14%, sugar, tomato paste, yeast extract, potassium chloride, flavourings, corn oil, herbs (rosemary, thyme), gelling agents (xanthan gum, locust bean gum), lovage root

Additives: E410 Locust bean gum , E415 Xanthan gum

As written on the pack

Water, salt, de-alcoholised red wine extract (14%), sugar, tomato paste, yeast extract, potassium chloride, flavourings, corn oil, herbs (rosemary, thyme ), gelling agents (xanthan gum, locust bean gum), lovage root

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E410 Locust bean gum Locust bean gum (carob gum) is a thickener and stabiliser from the seeds of the carob tree.
  • E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
  • Gelling agent Gelling agents such as pectin, gelatine or carrageenan set liquids into gels and stabilise textures.
3 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.
  • Sugar Sugar refined from sugar cane or beet.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.

How the NOVA groups work

Among 34 bouillon pots

From least to most processed, this one ranks 21st. 88% of the bouillon pots here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 34 bouillon pots, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 8720182865199, last edited 14 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.