Is Kingsmill Tasty Wholemeal ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 29 ingredients
- 2 additives
- Nutri-Score A
Less processed sliced breads
-
Organic Loaf Slices - Hemp Seeds
Seedful
15 ingredients · no additives
NOVA group
1
-
Sourdough Grains & Seeds
Jason's
15 ingredients · no additives
NOVA group
3
-
Jason's Sourdough
Jason's Sourdough
16 ingredients · no additives
NOVA group
3
-
The Champion Wholemeal
Allinson's
16 ingredients · 1 additive
NOVA group
3
Ingredients
Ultra-processing Processing
Wheat Flour (withaddedCalcium, Iron, Niacin, Thiamin), Water, Seed Mix 13% (Brown Linseed, Sunflower Seeds, Pumpkin Seeds, Sunflower Seeds, Millet Seeds, Golden Linseed, Poppy Seeds), Yeast, Wheat Protein, Salt (processing marker), Soya Flour, Caramelised Sugar (processing marker), Malted Barley Flour, Barley Flour, e282, e472e (ultra-processing marker), Vegetable Fat (processing marker) (Rapeseed, Palm), Barley Fibre, Ascorbic Acid, Wheat Starch (processing marker)
Additives: E282 Calcium propionate , E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
As written on the pack
Wheat Flour (withaddedCalcium, Iron, Niacin, Thiamin), Water, Seed Mix 13% (Toasted Brown Linseed, Toasted Sunflower Seeds, Pumpkin Seeds, Sunflower Seeds, Millet Seeds, Golden Linseed, Poppy Seeds), Yeast, Wheat Protein, Salt, Soya Flour, Caramelised Sugar, Malted Barley Flour, Barley Flour, E282, E472e, Vegetable Fat (Rapeseed, Palm), Barley Fibre, Ascorbic Acid, Wheat Starch
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
Among 389 sliced breads
From least to most processed, this one ranks 150th. 87% of the sliced breads here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5010092093342, last edited 11 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.