Is Jacobs Cream Crackers 200G (C) ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 7 ingredients
- 2 additives
- Nutri-Score D
Less processed appetizers
Ingredients
Ultra-processing Processing
wheat flour, vegetable palm fat, salt (processing marker), yeast, raising agent, including cereals containing gluten, please see ingredients in bold
Additives: E500 Sodium carbonates , E500ii Sodium hydrogen carbonate
As written on the pack
wheat flour, vegetable palm fat, salt, yeast, raising agent [sodium hydrogen carbonate], allergen advice: for allergens, including cereals containing gluten, please see ingredients in bold, may contain traces of nuts,
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
Category rules
Open Food Facts puts every product in this category in at least this group.
- Salty snacks Products in the category "Salty snacks" are at least group 3.
Among 715 crackers (Appetizers)
From least to most processed, this one ranks 208th. 61% of the crackers (Appetizers) here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5391509393713, last edited 17 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.