Is Italiamo Croccantini ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 11 ingredients
- 1 additive
- Nutri-Score E
Less processed dark chocolate biscuits
Ingredients
Ultra-processing Processing
dark chocolate 50% (sugar (processing marker), cocoa mass, cocoa butter (processing marker), butter oil, soya lecithins (ultra-processing marker), natural vanilla flavouring (ultra-processing marker)), sugar (processing marker), almonds 20%, chopped hazelnuts 8%, glucose syrup (ultra-processing marker)
Additives: E322 Lecithins
As written on the pack
50% dark chocolate (sugar, cocoa mass, cocoa butter, butter oil ( milk ), emulsifier: soya lecithins, natural vanilla flavouring), sugar, 20% chopped almonds , 8% chopped hazelnuts , glucose syrup,
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 14 dark chocolate biscuits
From least to most processed, this one ranks 5th. 86% of the dark chocolate biscuits here are ultra-processed.
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NOVA group
4
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NOVA group
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NOVA group
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About this information
- Data from this product on Open Food Facts (barcode 20872014, last edited 17 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.