Is ICA Jordgubbs sylt ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 13 ingredients
- 3 additives
- Nutri-Score D
Less processed strawberry jams
-
Björkhimlen Jordgubbssylt
Björkhimlen
2 ingredients · no additives
NOVA group
3
-
Ekologisk Jordgubbssylt
Torfolk Gård
6 ingredients · no additives
NOVA group
3
-
Strawberry Jam
Bonne Maman
2 ingredients · no additives
NOVA group
3
-
Organic Reduced Sugar Strawberry Preserves
Trader Joe's
5 ingredients · 1 additive
NOVA group
3
Ingredients
Ultra-processing Processing
INGREDIENSER Jordgubbar, socker, vatten, förtjockningsmedel (e440 (ultra-processing marker)), syra (e330), konserveringsmedel (e202 (processing marker)), Fruktmängd (bär per, Total mängd socker), varav tillsatt socker 39 g per 100g sylt
Additives: E202 Potassium sorbate , E330 Citric acid , E440 Pectins
As written on the pack
INGREDIENSER Jordgubbar*, socker, vatten, förtjockningsmedel (E440), syra (E330), konserveringsmedel (E202). Fruktmängd: 40 g bär per 100g. Total mängd socker 42 g, varav tillsatt socker 39 g per 100g sylt
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
Among 85 strawberry jams
From least to most processed, this one ranks 34th. 95% of the strawberry jams here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 7318690156703, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.