Is ICA Chokladsås ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 17 ingredients
- 2 additives
Ingredients
Ultra-processing Processing
chokladsás, ingredienser (Glukossirap (ultra-processing marker)), socker (processing marker), vatten, fettreducerat kakao, pulver 7.5%, kokosolja (ultra-processing marker), e330, e202 (processing marker), salt (processing marker), arom (ultra-processing marker), Nettovikt, nāringsdeklaration per (Energi), Fett, 1350 kJ
Additives: E202 Potassium sorbate , E330 Citric acid
As written on the pack
CHOKLADSÁS, 300 g INGREDIENSER: Glukossirap, socker, vatten, fettreducerat kakao - pulver (7,5%), fullhärdat kokosolja, surhetsreglerande medel (E330), konserveringsmedel (E202), salt, arom, Nettovikt 300 g, NĀRINGSDEKLARATION PER 100 g: Energi, Fett,,,, ,,,, 1350 kJ/
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
- Coconut oil An ingredient mostly produced industrially and rarely used in home kitchens.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
About this information
- Data from this product on Open Food Facts (barcode 7318690065685, last edited 8 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.