Is I Can't Believe It's Not Butter! Original ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 14 ingredients
- 3 additives
- Nutri-Score D
Less processed margarines
-
plant based
Lurpak
10 ingredients · no additives
NOVA group
2
-
Butter With Vegetable Oil Blended Spread 66%
Country Life
4 ingredients · no additives
NOVA group
2
-
Buttersoft
Sainsbury's
5 ingredients · no additives
NOVA group
2
-
Spreadable Nordpak Lighter
Nordpak
5 ingredients · no additives
NOVA group
2
Ingredients
Ultra-processing Processing
Water, vegetable oils (rapeseed vegetable oils, palm vegetable oils, sunflower vegetable oils), in varying proportion, salt 1.3%, mono- and diglycerides of fatty acids (ultra-processing marker), lecithins (ultra-processing marker), flavouring (ultra-processing marker), citric acid, vitamins, vitamin A, vitamin D
Additives: E322 Lecithins , E330 Citric acid , E471 Mono- and diglycerides of fatty acids
As written on the pack
Water, vegetable oils (rapeseed, palm, sunflower, in varying proportion), salt (1.3%), emulsifiers (mono - and diglycerides of fatty acids, lecithins), flavouring, acidity regulator (citric acid), vitamins (A and D)
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Among 182 margarines
From least to most processed, this one ranks 94th. 85% of the margarines here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 8719200284418, last edited 1 October 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.