Is Heinz Pea And Ham Soup ultra-processed?

400g Soups Sold in the United Kingdom and France

Pack of Heinz Pea And Ham Soup

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 30 ingredients
  • 5 additives
  • Nutri-Score C

Less processed soups

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Water, Green Peas 25%, Peas 6%, Onions 4%, Carrots, Reformed Ham 3% (Pork 2.16%, Water, Potato Starch (processing marker), Salt (processing marker), Dextrose (ultra-processing marker), Stabiliser, Tri, Diphosphates (ultra-processing marker)), celery, Modified Cornflour (ultra-processing marker), Cornflour, Salt (processing marker), Rapeseed Oil, Flavouring (ultra-processing marker), Sugar (processing marker), Cream, Skimmed MILK, Smoke Flavouring (ultra-processing marker), Stabilisers, Polyphosphates (ultra-processing marker), Sodium Phosphates, Black Pepper, Colour (ultra-processing marker), Beta Carotene (ultra-processing marker)

Additives: E160a Carotene , E160ai Beta-carotene , E339 Sodium phosphates , E450 Diphosphates , E452 Polyphosphates

As written on the pack

Water, Split Green Peas (25%), Peas (6%), Onions (4%), Carrots, Reformed Ham (3%, Pork (72%), Water, Potato Starch, Salt, Dextrose, Stabiliser - Tri & Diphosphates), CELERY, Modified Cornflour, Cornflour, Salt, Rapeseed Oil, Flavouring (contains WHEAT, BARLEY), Sugar, Cream (MILK), Dried Skimmed MILK Powder, Smoke Flavouring (contains WHEAT), Stabilisers - Polyphosphates and Sodium Phosphates, Black Pepper, Colour - Beta Carotene

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E160a Carotene Carotenes are orange-yellow pigments, either synthesised or extracted from carrots, algae or palm oil.
  • E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
  • E452 Polyphosphates Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
  • Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
  • Modified flour An ingredient mostly produced industrially and rarely used in home kitchens.
4 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Meals Products in the category "Meals" are at least group 3.
  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Sugar Sugar refined from sugar cane or beet.

How the NOVA groups work

Among 722 soups

From least to most processed, this one ranks 680th. 63% of the soups here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 722 soups, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5000157066817, last edited 5 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.