Is Hartley's Sugar Free Orange flavour jelly ultra-processed?
No, it's unprocessed or minimally processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
None of its ingredients counts as a sign of processing in NOVA.
- 3 ingredients
- 2 additives
Ingredients
pok gelatine acids (malic acid), fumaric acid
Additives: E296 Malic acid , E297 Fumaric acid
As written on the pack
pok gelatine acids: malic acid, fumaric acid
Among 10 jelly desserts
From least to most processed, this one ranks 1st. 80% of the jelly desserts here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5000354160950, last edited 27 May 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.