Is Hartley’s Seedless Strawberry Jam ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 9 ingredients
- 3 additives
- Nutri-Score D
Less processed strawberry jams
-
Strawberry Jam
Bonne Maman
2 ingredients · no additives
NOVA group
3
-
Organic Reduced Sugar Strawberry Preserves
Trader Joe's
5 ingredients · 1 additive
NOVA group
3
-
Björkhimlen Jordgubbssylt
Björkhimlen
2 ingredients · no additives
NOVA group
3
-
Ekologisk Jordgubbssylt
Torfolk Gård
6 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Strawberries, Glucose-Fructose Syrup (ultra-processing marker), Sugar (processing marker), Acid (Citric Acid), Gelling Agent (ultra-processing marker) (Pectin (ultra-processing marker)), Acidity Regulator (Sodium Citrates)
Additives: E330 Citric acid , E331 Sodium citrates , E440 Pectins
As written on the pack
Strawberries, Glucose-Fructose Syrup, Sugar, Acid (Citric Acid), Gelling Agent (Pectin), Acidity Regulator (Sodium Citrates).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
- Gelling agent Gelling agents such as pectin, gelatine or carrageenan set liquids into gels and stabilise textures.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Sugar Sugar refined from sugar cane or beet.
Among 85 strawberry jams
From least to most processed, this one ranks 78th. 95% of the strawberry jams here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5060391624518, last edited 21 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.