Is Great Value Tomato Soup Condensed ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 11 ingredients
- 1 additive
- Nutri-Score C
Less processed canned soups
-
Lentil Vegetable Soup
Amy's
15 ingredients · no additives
NOVA group
3
-
Organic Bone Broth Chicken Unsalted
Pacific Foods
10 ingredients · 1 additive
NOVA group
3
-
Classic Chicken Bone Broth
Kettle & Fire
21 ingredients · no additives
NOVA group
3
-
Split Pea Soup
Amy's Organic Soups
9 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Tomato puree (water, tomato paste), high fructose corn syrup (ultra-processing marker), wheat flour, water, contains 2% and less of salt, potassium chloride, citric acid, ascorbic acid, natural flavor (ultra-processing marker)
Additives: E330 Citric acid
As written on the pack
Tomato puree (water, tomato paste), high fructose corn syrup, wheat flour, water, contains 2% or less of salt, potassium chloride, citric acid, ascorbic acid, natural flavor.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- High fructose corn syrup High-fructose corn syrup is made from corn starch: enzymes break it down to glucose and convert part of that into fructose, giving a syrup about as sweet as table sugar.
- Fructose Fructose is the sugar found naturally in fruit and honey, but as an ingredient it is refined industrially, mostly from corn starch.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Meals Products in the category "Meals" are at least group 3.
Among 189 canned soups
From least to most processed, this one ranks 142nd. 68% of the canned soups here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0078742371573, last edited 13 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.