Is Goodles Cheddy Mac ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 33 ingredients
- 4 additives
- Nutri-Score D
Less processed macaroni and cheese
Ingredients
Ultra-processing Processing
goodles macaroni (corn, brown rice, chickpeas, yellow peas, chickpea protein, xanthan gum (ultra-processing marker), broccoli, spinach, kale, pumpkin, sweet potato, sunflower seed, cranberry, chlorella, maitake mushroom, shiitake mushroom), cheddar cheese blend (cheddar cheese (processing marker), whey (ultra-processing marker), buttermilk, salt (processing marker), disodium phosphate, annatto (ultra-processing marker), paprika, turmeric, lactic acid, enzymes), butter (processing marker) (cream, salt (processing marker)), maple syrup (processing marker), tapioca flour (processing marker)
Additives: E160b Annatto , E270 Lactic acid , E339ii Disodium phosphate , E415 Xanthan gum
As written on the pack
GOODLES GLUTEN FREE MACARONI (CORN, BROWN RICE, CHICKPEAS, YELLOW PEAS, CHICKPEA PROTEIN, XANTHAN GUM, BROCCOLI, SPINACH, KALE, PUMPKIN, SWEET POTATO, SUNFLOWER SEED, CRANBERRY, CHLORELLA, MAITAKE MUSHROOM, SHIITAKE MUSHROOM), CHEDDAR CHEESE BLEND (CHEDDAR CHEESE, WHEY, BUTTERMILK, SALT, DISODIUM PHOSPHATE, ANNATTO, PAPRIKA, TURMERIC, LACTIC ACID, ENZYMES), BUTTER (CREAM, SALT), DRIED MAPLE SYRUP, TAPIOCA FLOUR. CONTAINS MILK.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160b Annatto Colours are substances which add or restore colour in a food, and include natural constituents of foods and natural sources which are normally not consumed as foods as such and not normally used as characteristic ingredients of food.
- E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
6 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Meals Products in the category "Meals" are at least group 3.
- Butter Butter, the fat churned from cream.
- Maple syrup An ingredient mostly produced industrially and rarely used in home kitchens.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Cheese Cheese is milk preserved with salt, cultures and rennet.
Among 48 macaroni and cheese
From least to most processed, this one ranks 26th. 94% of the macaroni and cheese here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0850031990258, last edited 15 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.