Is Tesco Macaroni cheese ultra-processed?

400 g Macaroni and cheese Sold in the United Kingdom and Ireland

Pack of Tesco Macaroni cheese

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 22 ingredients
  • No additives
  • Nutri-Score C

Less processed macaroni and cheese

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Cooked Pasta (Water, Durum Wheat Semolina), Whole Milk, Water, Mature Cheddar Cheese (processing marker), Single Cream, Medium Fat Soft Cheese (processing marker), Cornflour, Wheat Flour, Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Salt (processing marker), Cheddar Cheese (processing marker), White Pepper, Butter (processing marker), Mustard Seed, Spirit Vinegar, Whey (ultra-processing marker)

As written on the pack

Cooked Pasta [Water, Durum Wheat Semolina], Whole Milk, Water, Mature Cheddar Cheese (Milk) (11%), Single Cream (Milk), Medium Fat Soft Cheese (Milk), Cornflour, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Cheddar Cheese (Milk), White Pepper, Butter (Milk), Mustard Seed, Spirit Vinegar, Whey (Milk).

What makes it ultra-processed

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
4 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Meals Products in the category "Meals" are at least group 3.
  • Butter Butter, the fat churned from cream.
  • Salt Salt, added for taste and preservation.
  • Cheese Cheese is milk preserved with salt, cultures and rennet.

How the NOVA groups work

Among 48 macaroni and cheese

From least to most processed, this one ranks 5th. 94% of the macaroni and cheese here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 48 macaroni and cheese, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5059697751066, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.