Is Flora ProActiv Lower Cholesterol ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 15 ingredients
- 5 additives
- Nutri-Score D
Less processed margarines
-
Dairy Soft Salt Reduced
Devondale
9 ingredients · no additives
NOVA group
2
-
lurpak plant based
Lurpak
10 ingredients · no additives
NOVA group
2
-
Butter With Vegetable Oil Blended Spread 66%
Country Life
4 ingredients · no additives
NOVA group
2
-
Bregott - Normalsaltat
Bregott
9 ingredients · no additives
NOVA group
2
Ingredients
Ultra-processing Processing
Vegetable Oils, Water, Buttermilk 8%, Phytosterol Esters (Plant Sterols 8%), Salt, 471, Soy Lecithin (ultra-processing marker), Lactic Acid, Natural Flavours (ultra-processing marker), 202, vitamins, vitamin A, vitamin D, ß-Carotene
Additives: E202 Potassium sorbate , E270 Lactic acid , E322 Lecithins , E322i Lecithin , E471 Mono- and diglycerides of fatty acids
As written on the pack
Vegetable Oils, Water, Buttermilk (8%), Phytosterol Esters (8% Plant Sterols), Salt, Emulsifiers (471, Soy Lecithin), Food Acid (Lactic Acid), Natural Flavours, Preservative (202), Vitamins (A, D), Natural Colour (ß-Carotene)
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Among 184 margarines
From least to most processed, this one ranks 116th. 85% of the margarines here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 9354237000069, last edited 7 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.