Is EVERYDAY Essentials Roast Chicken Breast Fillet ultra-processed?

Chicken breasts Sold in the United Kingdom

Pack of EVERYDAY Essentials Roast Chicken Breast Fillet

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 19 ingredients
  • No additives
  • Nutri-Score A

Less processed chicken breasts

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

chicken 97%, Dextrose (ultra-processing marker), Maize Starch (processing marker), Salt (processing marker), ne Rice Starch, Com Starch, Maltodextrin (ultra-processing marker), D-Xylose, Sunflower Oil (processing marker), Sugar (processing marker), warning (Although every effort has been made to remove bones), some small bones may remain, flavourings (ultra-processing marker), preservatives (processing marker), nutrition (Typical values per (as sold)), Energy 514kJ

As written on the pack

CHICKEN (97%), Dextrose, Maize Starch, Salt, ne Rice Starch, Com Starch, Maltodextrin, D-Xylose, Sunflower Oil, Sugar. WARNING: Although every effort has been made to remove bones, some small bones may remain. No artificial colours, flavourings or preservatives. NUTRITION: Typical values per 100g (as sold): Energy 514kJ/

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
  • Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
5 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Preservative Preservatives slow spoilage by microbes.
  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Sugar Sugar refined from sugar cane or beet.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.

How the NOVA groups work

Among 83 chicken breasts

From least to most processed, this one ranks 69th. 65% of the chicken breasts here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 83 chicken breasts, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 4088600552750, last edited 3 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.