Is EVERYDAY Essentials Curry Sauce ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 25 ingredients
- No additives
- Nutri-Score B
Less processed curry sauces
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Original Tikka Masala
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NOVA group
3
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Ingredients
Ultra-processing Processing
gumenic rice flour, fenugreek, cumin, mustard, salt (processing marker), ground ginger, ground bla mamato puree from concentrate, modified maize starch (ultra-processing marker), creamed coconut (processing marker) 2%, curry (ground cutate pepe paprika, chilli, nutmeg, fennel), sultanas 1.5%, rapeseed oil, sugar (processing marker), salt (processing marker), acidity lactic acid onion powder, chilli, turmeric, dried garlic, sweetener sodium sachain allergy advice, edients in bold wing (safety button pops when seal wm071271-1)
As written on the pack
gumenic rice flour, ground fenugreek, ground cumin, mustard powder, salt, ground ginger, ground bla mamato puree from concentrate, modified maize starch, creamed coconut (2%), curry powder (ground cutate pepe paprika, chilli powder, ground nutmeg, ground fennel), sultanas (1,5%), rapeseed oil, sugar, salt, acidity lactic acid onion powder, chilli powder, ground turmeric, dried garlic, sweetener sodium sachain allergy advice: for allergens, edients in bold wing:safety button pops when seal wm071271-1
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
Among 89 curry sauces
From least to most processed, this one ranks 31st. 67% of the curry sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4088600573595, last edited 15 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.