Is Eridanous Balsamic vinegar with honey ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 6 ingredients
- 1 additive
Less processed balsamic vinegars
-
Balsamic Vinegar of Modena
Tesco
2 ingredients · no additives
NOVA group
2
-
Vinaigre Balsamique De Modène
Acecrem Srl
3 ingredients · no additives
NOVA group
2
-
Balsamic Vinegar of Modena
The deli
2 ingredients · no additives
NOVA group
2
-
l'Originale Balsamic Vinegar of Modena Etichetta Oro
Mazetti
2 ingredients · no additives
NOVA group
2
Ingredients
Ultra-processing Processing
Balsamic Vinegar, Wine Vinegar, Concentrated Grape Must, Colour (ultra-processing marker) (Plain Caramel (ultra-processing marker)), Honey 16%
Additives: E150a Plain caramel
As written on the pack
Balsamic Vinegar (Wine Vinegar (Contains Sulphites), Concentrated Grape Must (Contains Sulphites), Colour: Plain Caramel, 16% Honey
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E150a Plain caramel Plain caramel is a brown colour made by heating sugars.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
Among 41 balsamic vinegars
From least to most processed, this one ranks 34th. 37% of the balsamic vinegars here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4056489264750, last edited 29 October 2025), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.