Is Duke's Original Recipe Smoked Shorty Sausages ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 14 ingredients
- 2 additives
- Nutri-Score E
Less processed beef jerkies
Ingredients
Ultra-processing Processing
pork, salt (processing marker), parsley, cane sugar (processing marker), spices, celery powder, sea salt (processing marker), vinegar, citric acid, garlic, rosemary extract, natural flavors (ultra-processing marker), beef collagen casing, carmine
Additives: E330 Citric acid , E392 Extracts of rosemary
As written on the pack
pork, salt, chopped parsley, cane sugar, spices, cultured celery powder, sea salt, vinegar, citric acid, roasted garlic, rosemary extract, natural flavors, beef collagen casing, carmine
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 33 beef jerkies
From least to most processed, this one ranks 28th. 58% of the beef jerkies here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0816012010513, last edited 15 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.