Is Crownfield Whipped Double Chocolate ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 28 ingredients
- 3 additives
- Nutri-Score D
Less processed confectioneries
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Ingredients
Ultra-processing Processing
Milk Chocolate Flavour Coating 28% (Sugar (processing marker), Vegetable Fat (processing marker) (Palm, Shea), Skimmed Milk Powder (processing marker), Fat Reduced Cocoa Powder, Whey Milk Powder, Emulsifiers (ultra-processing marker) (Soya Lecithins (ultra-processing marker)), Polyglycerol Polyricinoleate (ultra-processing marker)), Glucose Syrup (ultra-processing marker), Bulking Agent (ultra-processing marker) (Polydextrose), Water, Sugar (processing marker), Oligofructose, Bamboo Fibre (ultra-processing marker), Vegetable Fats (processing marker) (Palm, Palm Kernel), Egg White, Skimmed Milk Powder (processing marker), Fat Reduced Cocoa Powder 1.2%, Salt (processing marker), Natural Flavouring (ultra-processing marker), Emulsifier (ultra-processing marker) (Sunflower Lecithins (ultra-processing marker))
Additives: E1200 Polydextrose , E322 Lecithins , E476 Polyglycerol polyricinoleate
As written on the pack
28% Milk Chocolate Flavour Coating (Sugar, Vegetable Fat [Palm, Shea], Skimmed Milk Powder, Fat Reduced Cocoa Powder**, Whey Milk Powder, Emulsifiers: Soya Lecithins, Polyglycerol Polyricinoleate), Glucose Syrup, Bulking Agent: Polydextrose; Water, Sugar, Oligofructose, Bamboo Fibre, Vegetable Fats (Palm, Palm Kernel), Dried Egg White, Skimmed Milk Powder, 1.2% Fat Reduced Cocoa Powder**, Salt, Natural Flavouring, Emulsifier: Sunflower Lecithins.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E476 Polyglycerol polyricinoleate Polyglycerol polyricinoleate (PGPR) is an emulsifier made from castor oil.
- Bulking agent Bulking agents are substances which contribute to the volume of a foodstuff without contributing significantly to its available energy value.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
- Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.
Among 12 nougats
From least to most processed, this one ranks 9th. 100% of the nougats here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4335619181786, last edited 14 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.