Is Crispy Simply Protein ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 26 ingredients
- 5 additives
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Ingredients
Ultra-processing Processing
Soy protein crisps (soy protein isolate, tapioca starch (processing marker), sea salt (processing marker)), inulin (ultra-processing marker), almonds, chocolate, almond butter (almonds), semi-sweet chocolate (cane sugar (processing marker), chocolate, cocoa butter (processing marker)), vegetable glycerin, water, brown rice crisps (brown rice), cocoa powder, gluten-free oats, natural flavor (ultra-processing marker), sea salt (processing marker), sunflower oil (processing marker), soy lecithin (ultra-processing marker), mixed tocopherols, sea salt (processing marker), citric acid
Additives: E306 Tocopherol-rich extract , E322 Lecithins , E322i Lecithin , E330 Citric acid , E422 Glycerol
As written on the pack
Soy protein crisps (soy protein isolate, tapioca starch, sea salt), inulin, almonds, unsweetened chocolate, almond butter (almonds), semi-sweet chocolate (cane sugar, unsweetened chocolate, cocoa butter), vegetable glycerin, water, brown rice crisps (brown rice), cocoa powder, gluten-free oats, natural flavor, sea salt, sunflower oil, soy lecithin, mixed tocopherols, sea salt, citric acid
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E422 Glycerol Glycerol is a sweet-tasting liquid used to keep products moist and soft.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
6 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 426 protein bars
From least to most processed, this one ranks 168th. 93% of the protein bars here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0686207801666, last edited 21 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.