Is CP Food Service Thai Cube ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 33 ingredients
- 3 additives
- Nutri-Score C
Less processed meals with chicken
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Korean Chicken with Noodles
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NOVA group
3
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Chicken Tikka Masala & Pilau Rice
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Ingredients
Ultra-processing Processing
noodles 45% (water, durum wheat semolina, refined soybean oil (processing marker)), chicken meat 18%, water, carrot 6%, broccoli 6%, sugar (processing marker), ginger, chili, salt (processing marker), sesame oil (processing marker) 1%, corn starch (processing marker), white sesame seed, spring onion 0.6%, soybean, wheat flour, garlic, yeast extract, dextrose (ultra-processing marker), shallot, brown sugar (processing marker), glucose syrup (ultra-processing marker), refined soybean oil (processing marker), rice flour, sunflower oil (processing marker), acidity regulator (e260), stabiliser (e415 (ultra-processing marker)), colour (ultra-processing marker) (e160c (ultra-processing marker))
Additives: E160c Paprika extract , E260 Acetic acid , E415 Xanthan gum
As written on the pack
cooked noodles 45% (water, durum wheat semolina, refined soybean oil), cooked chicken meat 18%, water, carrot 6%, broccoli 6%, sugar, ginger, chili, salt, sesame oil 1%, corn starch, white sesame seed, spring onion 0,6%, soybean, wheat flour, garlic, yeast extract, dextrose, shallot, brown sugar, glucose syrup, refined soybean oil, rice flour, sunflower oil, acidity regulator (e260), stabiliser (e415), colour (e160c),
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160c Paprika extract Paprika extract is a red-orange colour extracted from paprika peppers.
- E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Meals Products in the category "Meals" are at least group 3.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 213 meals with chicken
From least to most processed, this one ranks 198th. 79% of the meals with chicken here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 8858984830029, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.