Is Costco Pumpkin pie ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 27 ingredients
- 3 additives
- Nutri-Score A
Less processed pies
-
Vegetable Pot Pie
Amy's
25 ingredients · no additives
NOVA group
3
-
Chicken and Leek Pie
Marks & Spencer
4 ingredients · no additives
NOVA group
1
-
Spinach, Greek Feta & Pine Nut Pie
Higg
26 ingredients · no additives
NOVA group
3
-
Chicken, Leek & Smoked Bacon Pie
Mark & Spencer
33 ingredients · 4 additives
NOVA group
3
Ingredients
Ultra-processing Processing
Pumpkin, sugar (processing marker), water, eggs, flour (wheat flour, niacin, iron thiamine mononitrate, riboflavin, folic acid), shortening, soybean oil (processing marker), mono- and diglycerides (ultra-processing marker), tbhq, citric acid, nonfat milk, spices, corn syrup solids (ultra-processing marker), modified corn starch (ultra-processing marker), salt (processing marker), canola, soybean oil (processing marker), dextrose (ultra-processing marker), Produced on equipment that also processes peanuts, tree nuts, dairy, and sesame
Additives: E319 Tertiary-butylhydroquinone (tbhq) , E330 Citric acid , E471 Mono- and diglycerides of fatty acids
As written on the pack
Pumpkin, sugar, water, eggs, enriched flour (wheat flour, niacin, iron thiamine mononitrate, riboflavin, folic acid), shortening, soybean oil, mono - & diglycerides, TBHQ, citric acid, nonfat milk, spices, corn syrup solids, modified corn starch, salt, canola and/or soybean oil, dextrose. Allergen information: Contains wheat, milk. Produced on equipment that also processes peanuts, tree nuts, dairy, and sesame.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 101 pies
From least to most processed, this one ranks 63rd. 76% of the pies here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0096619608096, last edited 2 October 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.