Is Co-op Slow-roast tomato sourdough ultra-processed?

Sold in the United Kingdom

Pack of Co-op Slow-roast tomato sourdough

It's processed, but not ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Whole foods combined with:

  • 42 ingredients
  • 1 additive
  • Nutri-Score A

Ingredients

Ultra-processing Processing signs are highlighted

CO A sliced sourdough made with semi-dried op tomato, tomato paste, basil, Co to ** baskets, text 500g Ingredients Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Tomato 7%, Tomato Paste 4% (Sun-dried Tomato, Sunflower Oil (processing marker), Salt (processing marker), White Vinegar, Black Pepper, Garlic, Rosemary, Basil), Wheat Flour, Rye Flour, Salt (processing marker), Basil, Potato Starch (processing marker), Sunflower Oil (processing marker), Rice Flour, Flour Treatment Agent (Ascorbic acid), Rapeseed Oil, including cereals containing gluten, Also, Home Freezing For best quality, freeze as soon as possible and always Within the best before date, Use within 1 month, To use from frozen (plement the requiremember of slices from the loaf, Do not use a www.ng before freezing), place in apart, Manchest Ha Typi En, k Fi Pro

Additives: E300 Ascorbic acid

As written on the pack

CO A sliced sourdough made with semi-dried op tomato, sun-dried tomato paste and basil. Co to ** baskets, *********... /text 500g Ingredients Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Semi-dried Tomato (7%), Sun-dried Tomato Paste (4%) (Sun-dried Tomato, Sunflower Oil, Salt, White Vinegar, Black Pepper, Garlic, Rosemary, Basil), Fermented Wheat Flour, Rye Flour, Salt, Basil, Potato Starch, Sunflower Oil, Rice Flour, Flour Treatment Agent (Ascorbic acid), Rapeseed Oil. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain Egg, Milk, Soya and Sesame. Home Freezing For best quality, freeze as soon as possible and always Within the best before date. Use within 1 month. To use from frozen: plement the requiremember of slices from the loaf. Do not use a www.ng before freezing, place in apart (GB), Manchest Ha Typi En (k Fi Pro

What makes it processed

Culinary ingredients

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.

How the NOVA groups work

About this information

  • Data from this product on Open Food Facts (barcode 5000129341157, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.