Is Bramwells Worcestshire sauce ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 14 ingredients
- No additives
- Nutri-Score D
Less processed sauces
Ingredients
Ultra-processing Processing
Barley Malt Vinegar, Spirit Vinegar, Molasses (processing marker), Sugar (processing marker), Fish Sauce (processing marker) (Anchovy, Salt (processing marker), Sugar (processing marker)), Tamarind, Salt (processing marker), Garlic Powder, Ground Clove, Chilli, Onion Powder
As written on the pack
Barley Malt Vinegar, Spirit Vinegar, Molasses, Sugar, Fish Sauce (Anchovy (Fish), Salt, Sugar), Tamarind Extract, Salt, Garlic Powder, Ground Clove, Chilli Powder, Onion Powder.
What makes it processed
Processed ingredients
Processed foods in their own right, such as cheese or milk powder.
- Sauce A prepared sauce used as an ingredient.
Among 15 worcestershire sauces
From least to most processed, this one ranks 3rd. 60% of the worcestershire sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4088600057248, last edited 5 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.