Is Bonne maman Damson plum conserve ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 6 ingredients
- 1 additive
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Ingredients
Ultra-processing Processing
Damson plums, sugar (processing marker), brown cane sugar (processing marker), concentrated lemon juice, gelling agent (ultra-processing marker) (fruit pectin (ultra-processing marker))
Additives: E440 Pectins
As written on the pack
Damson plums, sugar, brown cane sugar, concentrated lemon juice, gelling agent: fruit pectin.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
- Gelling agent Gelling agents such as pectin, gelatine or carrageenan set liquids into gels and stabilise textures.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Sugar Sugar refined from sugar cane or beet.
Among 322 jams
From least to most processed, this one ranks 176th. 90% of the jams here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 3045320094114, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.