Is Belmont Jaffa Cakes ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 27 ingredients
- 8 additives
- Nutri-Score E
Less processed filled biscuits
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Crocants de Cordes
No1. Waitrose
4 ingredients · no additives
NOVA group
3
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Nut Butter Stuffed Sandwich Cookies Cocoa & Cashew Butter
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13 ingredients · 3 additives
NOVA group
3
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Filled Pretzel Nuggets
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22 ingredients · no additives
NOVA group
3
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Nut Butter Stuffed Sandwich Cookies
Simple Mills
15 ingredients · 3 additives
NOVA group
3
Ingredients
Ultra-processing Processing
glucose-fructose syrup (ultra-processing marker), sugar (processing marker), plain chocolate 17% (cocoa mass, sugar (processing marker), cocoa butter (processing marker), lecithins (ultra-processing marker), flavouring (ultra-processing marker)), egg (egg, sugar (processing marker), glucose-fructose syrup (ultra-processing marker)), orange juice from concentrate 12%, wheat flour, palm fat, sorbitols (ultra-processing marker), wheat starch (processing marker), pectins (ultra-processing marker), citric acid, tapioca starch (processing marker), ammonium carbonates, sodium carbonates, mono- and diglycerides of fatty acids (ultra-processing marker), orange oil, sodium citrates, salt (processing marker), typ ene fat o w carb o w fibr prot salt
Additives: E322 Lecithins , E330 Citric acid , E331 Sodium citrates , E420 Sorbitol , E440 Pectins , E471 Mono- and diglycerides of fatty acids , E500 Sodium carbonates , E503 Ammonium carbonates
As written on the pack
glucose-fructose syrup, sugar, plain chocolate (17%) (cocoa mass, sugar, cocoa butter, emulsifier: lecithins (soya), flavouring), sweetened pasteurised egg (egg, sugar, glucose-fructose syrup), orange juice from concentrate (12%),wheat flour, palm fat, stabiliser: sorbitols, wheat starch, gelling agent: pectins, acid: citric acid, tapioca starch, raising agents: ammonium carbonates, sodium carbonates, emulsifier: mono-and diglycerides of fatty acids, orange oil, acidity regulator: sodium citrates, salt, typ ene fat o w carb o w fibr prot salt
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E420 Sorbitol Sorbitol is a sugar alcohol used as a sweetener and to keep products moist.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
- E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 18 biscuit filled with fruit paste
From least to most processed, this one ranks 4th. 100% of the biscuit filled with fruit paste here are ultra-processed.
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Jaffa Cakes
Jaffa · 150g
NOVA group
4
-
Gingerbread
Oreo
NOVA group
4
-
Orangino Soft Cake 0,25 Liter
Schär · 150g
NOVA group
4
-
Jaffa Cakes
Jaffa Crvenka · 300 g
NOVA group
4
All 18 biscuit filled with fruit paste, least processed first
About this information
- Data from this product on Open Food Facts (barcode 4088600107868, last edited 6 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.