Is Batchelors Minestrone with Croutons ultra-processed?

4 x 254 g Vegetable soups Sold in the United Kingdom and France

Pack of Batchelors Minestrone with Croutons

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 28 ingredients
  • 1 additive
  • Nutri-Score B

Less processed vegetable soups

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Water, Tomatoes 22%, Vegetables 6% (Carrot, Onion, Peas, Leek), Ring Noodles 2.5% (Water, Wheat Flour, Salt (processing marker)), Potato Starch (processing marker), Maize Starch (processing marker), Croutons 1.5% (Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Palm Oil, Salt (processing marker), Yeast, Rosemary Extracts), Glucose Syrup (ultra-processing marker), Sugar (processing marker), Salt (processing marker), Flavourings (ultra-processing marker), Parsley

Additives: E392 Extracts of rosemary

As written on the pack

Water, Tomatoes (22%), Vegetables (6%) (Carrot, Onion, Peas, Leek), Ring Noodles (2.5%) (Water, Wheat Flour, Salt), Potato Starch, Maize Starch, Croutons (1.5%) (Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Palm Oil, Salt, Yeast, Antioxidant (Rosemary Extracts)), Glucose Syrup, Sugar, Salt, Flavourings, Parsley

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
  • Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
4 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Meals Products in the category "Meals" are at least group 3.
  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Sugar Sugar refined from sugar cane or beet.

How the NOVA groups work

Among 226 vegetable soups

From least to most processed, this one ranks 182nd. 52% of the vegetable soups here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 226 vegetable soups, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5000175409122, last edited 27 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.