Is Bakers Life Lower Carb ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 19 ingredients
- 2 additives
- Nutri-Score A
Less processed sliced breads
-
Rustic White Sourdough
Wild Origins
10 ingredients · no additives
NOVA group
1
-
Organic Loaf Slices - Hemp Seeds
Seedful
15 ingredients · no additives
NOVA group
1
-
Corn Tortillas
La Finca
4 ingredients · no additives
NOVA group
1
-
Sourdough Grains & Seeds
Jason's
15 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Water, wheat protein, soy protein, pea protein, wheat bran, soy flour, soy, linseed, apple fibre (ultra-processing marker), sunflower seeds, malted barley flour, emulsifier (ultra-processing marker), wheat meal, white vinegar, iodised salt (processing marker), acidity regulator, yeast, Processing aid (wheat)
Additives: E262 Sodium acetates , E322 Lecithins
As written on the pack
Water, wheat protein, soy protein, pea protein, wheat bran, soy flour, soy grits, linseed, apple fibre, sunflower seeds, roasted malted barley flour, emulsifier (322) (soy), wholegrain wheat meal, white vinegar, iodised salt, acidity regulator (262), yeast. Processing aid (wheat).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
Among 389 sliced breads
From least to most processed, this one ranks 248th. 87% of the sliced breads here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4088700178621, last edited 25 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.