Is Aunt Bessie's Sage & Onion Stuffing Balls ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 17 ingredients
- No additives
- Nutri-Score C
Less processed stuffing
Ingredients
Ultra-processing Processing
WHEAT Flour, Water, Onion, Palm Oil, Yeast, WHEAT Bran, Salt (processing marker), wheat, Rapeseed oil, sage, parsley, raising agent (sodium), black pepper, iron, niacin, thiamin
As written on the pack
WHEAT Flour, Water, Onion, Palm Oil, Yeast, WHEAT Bran, Salt, WHEAT, Rapeseed oil, sage, parsley, raising agent (sodium), black pepper, iron, niacin, thiamin.
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
Among 20 stuffing
From least to most processed, this one ranks 3rd. 35% of the stuffing here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5000227001311, last edited 27 February 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.