Is Arla Lacto Free Madlavningsfløde ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 4 ingredients
- 1 additive
- Nutri-Score C
Less processed dairy desserts
Ingredients
Ultra-processing Processing
Fløde 13% fedt, stabilisator (carrageenan (ultra-processing marker)), laktaseenzym
Additives: E407 Carrageenan
As written on the pack
Fløde 13% fedt, stabilisator (carrageenan), laktaseenzym
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E407 Carrageenan Carrageenan is a thickener and gelling agent extracted from red seaweed, used widely in dairy desserts, plant-based drinks and processed meats.
Among 1,413 dairy desserts
From least to most processed, this one ranks 550th. 72% of the dairy desserts here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 7310865095534, last edited 10 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.