Is Arkadia Tea Mix Chai Spice ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- Emulsifier
- Flavouring
- E471 Mono- and diglycerides of fatty acids
- E481 Sodium stearoyl-2-lactylate
- E551 Silicon dioxide
- 18 ingredients
- 3 additives
Less processed teas
Ingredients
Ultra-processing Processing
IliGREDlENTS (Sugar (processing marker)), glucose syrup solids aetable oil, maltodextrjn (corn derived), flavours (ultra-processing marker), instant tea 4%, sodi'l"i caseinate, mineral salb (340, 451, 452), emulsifiers (ultra-processing marker), 471, 481, soy lecithiljhfsàlt, anticaking agent (processing marker) (551)
Additives: E471 Mono- and diglycerides of fatty acids , E481 Sodium stearoyl-2-lactylate , E551 Silicon dioxide
As written on the pack
IliGREDlENTS: Sugar, glucose syrup solids aetable oil, maltodextrjn (corn derived), flavours, instant tea (4%), sodi'l"i caseinate, mineral salb (340, 451, 452), emulsifiers (471, 481, soy lecithiljhfsàlt, anticaking agent (551).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
- E481 Sodium stearoyl-2-lactylate Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- E551 Silicon dioxide A food additive used to dissolve, dilute, disperse or otherwise physically modify a food additive or nutrient without altering its function -and without exerting any technological effect itself- in order to facilitate its handling, application or use of the food additive or nutrient.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
2 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Anti-caking agent Anti-caking agents are substances which reduce the tendency of individual particles of a foodstuff to adhere to one another.
- Sugar Sugar refined from sugar cane or beet.
Among 220 teas
From least to most processed, this one ranks 218th. 43% of the teas here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 9324127000431, last edited 30 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.