Is 7 Days Croissant with strawberry filling ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 24 ingredients
- 6 additives
- Nutri-Score E
Less processed croissants
Ingredients
Ultra-processing Processing
Croissant (wheat flour), vegetable oils (processing marker) (palm oil, sunflower oil), sugar (processing marker), glucose-fructose syrup (ultra-processing marker), yeast, salt (processing marker), mono- and diglycerides of fatty acids (ultra-processing marker), vanillin, citric acid, calcium propionate, potassium sorbate (processing marker), Strawberry filling 23% (glucose-fructose syrup (ultra-processing marker)), strawberries, sugar (processing marker), pectin (ultra-processing marker), citric acid, calcium citrate, natural flavouring (ultra-processing marker), potassium sorbate (processing marker), Strawberry filling contains 30% strawberries
Additives: E202 Potassium sorbate , E282 Calcium propionate , E330 Citric acid , E333 Calcium citrates , E440 Pectins , E471 Mono- and diglycerides of fatty acids
As written on the pack
Croissant: wheat flour, vegetable oils (palm oil, sunflower oil), sugar, glucose-fructose syrup, yeast, salt, stabiliser (mono - and diglycerides of fatty acids), vanillin, acidity regulator (citric acid), preservatives (calcium propionate, potassium sorbate). Strawberry filling 23%: glucose-fructose syrup, strawberries, sugar, gelling agent (pectin), acidity regulator (citric acid, calcium citrate), natural flavouring, preservative (potassium sorbate). Strawberry filling contains 30% strawberries.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
- E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 44 croissants
From least to most processed, this one ranks 30th. 80% of the croissants here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5201360521418, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.