Is it ultra-processed?
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Gluten-free dry pasta, from least to most processed

We track 14 gluten-free dry pasta, 57% of them ultra-processed. The least processed is Chickpea Rotini.

What makes gluten-free dry pasta ultra-processed

The signs of ultra-processing found most often, and the share of gluten-free dry pasta that contain each:

Unprocessed or minimally processed (5)

  1. 1 Chickpea Rotini Barilla · 8.8 oz 1
  2. 2 Red Lentil Rotini Barilla · 8.8 oz (250 g) 1
  3. 3 Brown Rice Spaghetti Doves Farm · 500g 1
  4. 4 Green Pea Tagliatelle Holland & Barrett 1
  5. 5 Gluten Free Organic Brown Rice Fusilli Freee 1

Processed food (1)

  1. 6 Freefrom gluten free Penne Waitrose · 500 g 3

Ultra-processed food (8)

  1. 7 Gluten Free Spaghetti Barilla · 12 oz (340 g) 4
  2. 8 Gluten Free Rotini Barilla · 12 oz (340g) 4
  3. 9 Banza Shells Banza · 8 oz 4
  4. 10 Conchiglie TESCO freeFROM · 500g 4
  5. 11 Fusilli TESCO freeFROM · 500g 4
  6. 12 Free from Spaghetti Coop · 500 g 4
  7. 13 Penne pasta with Quinia Remano 4
  8. 14 Sainsbury's Deliciously Free From Spaghetti Sainsbury's · 500 g 4

Within each group, products with fewer signs of ultra-processing, additives and ingredients come first. This ordering is ours, for comparison; it is not part of NOVA.