Is Zeina's Hummus Tabbouleh ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 20 ingredients
- 2 additives
- Nutri-Score C
Less processed hummus
-
Hummus Traditional
Fontaine Santé
7 ingredients · no additives
NOVA group
1
-
Moroccan Style Houmous
Marks & Spencer
15 ingredients · no additives
NOVA group
1
-
Hummus Roasted Red Pepper
Fontaine Santé
10 ingredients · no additives
NOVA group
2
-
Hummus Roasted Garlic Aioli
Farmers Garden
10 ingredients · no additives
NOVA group
2
Ingredients
Ultra-processing Processing
Kokta kikärtor 44%, vegetabiliska oljor (processing marker) (rapsolja, olivolja), vatten, sesampasta 13.4% (sesamfrön, salt (processing marker)), tomater 5.4%, citronjuice 4%, rödlök 3.6%, persilja 1.9%, salt (processing marker), surhetsreglerande medel (citronsyra), mynta 0.5%, vitlök 0.4%, peppar, konserveringsmedel (processing marker) (kaliumsorbat (processing marker))
Additives: E202 Potassium sorbate , E330 Citric acid
As written on the pack
Kokta kikärtor 44%, vegetabiliska oljor (rapsolja, olivolja), vatten, sesampasta 13,4% (sesamfrön, salt), soltorkade tomater 5,4%, citronjuice 4%, rödlök 3,6%, persilja 1,9%, salt, surhetsreglerande medel: citronsyra, mynta 0,5%, vitlök 0,4%, peppar, konserveringsmedel: kaliumsorbat.
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Preservation and traditional processing
Keep food safe or ferment it, like preservatives and cultures. A sign of processing, not ultra-processing.
- E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Preservative Preservatives slow spoilage by microbes.
Among 223 hummus
From least to most processed, this one ranks 145th. 25% of the hummus here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 7350113940414, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.