Is Yeo Valley Yes valley organic keffir ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 10 ingredients
- No additives
- Nutri-Score C
Less processed kefir
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kefir drink original
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NOVA group
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Ingredients
Ultra-processing Processing
MILK fermented with live yogurt, kefir cultures, water, cherry purée (43), concentrated grape juice, strawberry purée, maize starch (processing marker), natural flavourings (ultra-processing marker), concentrated lemon juice
As written on the pack
Organic MILK fermented with live yogurt & kefir ORGANIC cultures, water, organic cherry purée (43), organic concentrated grape juice, organic strawberry purée, organic maize starch, natural flavourings, organic concentrated lemon juice
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Starch Starch extracted from cereals or potatoes, used to thicken.
Among 88 kefir
From least to most processed, this one ranks 47th. 63% of the kefir here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5036589255093, last edited 27 February 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.